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Baby Spinach and Pea Shoot Salad with a Honey Lemon Vinaigrette
FOOD529Ingredients
20Minutes
380Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 handfuls pea shoots (young)
- 2 handfuls baby spinach
- 1/4 cup roasted pistachios (chopped and)
- 12 pieces Grana Padano Parmesan Cheese (thinly shaved)
- 1/2 lemon (large)
- 1/4 cup olive oil (fruity)
- 3/4 tsp. honey
- sea salt
- pepper
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol |
| Sodium410mg17% |
| Potassium450mg13% |
| Protein6g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber6g24% |
| Sugars5g |
| Vitamin A40% |
| Vitamin C90% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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