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Baby Bella Asparagus Quiche with Goat Cheese
FOOD5217Ingredients
80Minutes
560Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 pie crust (savory, recipe follows)
- 1 Tbsp. butter
- 1 1/2 cups asparagus (cut in 1 inch pieces)
- 3 pieces bacon (cooked and crumbled)
- 2 1/2 cups crimini mushrooms (portabella mushrooms thinly sliced)
- 1 shallots (small, minced)
- 4 large eggs (slightly beaten)
- 1 cup half & half
- 1/2 tsp. salt
- 1/2 tsp. black pepper (fresh)
- 1/2 cup Gruyere cheese (shredded)
- 1/2 cup goat cheese
- 1 1/4 cups all purpose unbleached flour
- 1/4 tsp. salt
- 6 Tbsp. unsalted butter (cubed)
- 2 Tbsp. canola oil
- 1 1/2 tsp. lemon juice
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium580mg24% |
| Potassium340mg10% |
| Protein17g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A25% |
| Vitamin C6% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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