Baby Summer Squash and Sno Pea Stir-Fry

MELISSA'S
9Ingredients
25Minutes

Ingredients

US|METRIC
  • 1 1/2 cups sno peas (sliced in half lengthwise and cut in half)
  • 1 cup yellow summer squash (trimmed and quartered)
  • 1 cup maui onions (cut in half lengthwise peeled and thinly sliced)
  • 1 cup red bell pepper (Organic, sliced into 1/4 julienned strips)
  • canola (or Sunflower)
  • 2 teaspoons sesame oil
  • 2 tablespoons black bean garlic sauce
  • 2 tablespoons vegetable stock
  • 1 package basmati (and Wild Rice Pilaf)
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