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Baby Kale and Cherry Salad With Grilled Halloumi
RACHAEL HARTLEY NUTRITION14Ingredients
30Minutes
540Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup spinach leaves
- 1/2 cup cilantro
- 1 garlic cloves (small, minced)
- 1/2 lime
- 2 Tbsp. water
- 1 Tbsp. olive oil
- 1 tsp. honey
- 8 oz. halloumi cheese (halved into two 1/2-3/4 inch slices)
- 3 ears corn (shucked)
- 1 tsp. olive oil
- 1 bag baby kale
- 2 cups sweet cherries (pitted)
- 2 avocados (pitted, peeled and sliced)
- 1/3 cup pepitas (toasted)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium480mg20% |
| Potassium940mg27% |
| Protein21g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber10g40% |
| Sugars18g |
| Vitamin A20% |
| Vitamin C40% |
| Calcium45% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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