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Baby Arugula and Strawberry Salad with Feta
TASTE, LOVE AND NOURISH12Ingredients
15Minutes
240Calories
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Ingredients
US|METRIC
7 SERVINGS
- dressing
- 1/3 cup fresh lemon juice
- 2 tsp. whole grain dijon mustard (regular Dijon works too)
- 2 tsp. honey (use pure maple to keep this vegan)
- 1 tsp. kosher salt (fine)
- 1/2 tsp. freshly ground black pepper
- 1/3 cup extra-virgin olive oil
- salad
- 10 oz. baby arugula
- 1 lb. strawberries (fresh, hulled and sliced)
- 1/2 red onion (small, sliced)
- 8 oz. feta cheese (omit to keep this vegan)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium720mg30% |
| Potassium320mg9% |
| Protein7g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars8g |
| Vitamin A40% |
| Vitamin C90% |
| Calcium25% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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