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Babi Kecap – Meat Braised In Sweet Soya Sauce
NO ONION PLEASE12Ingredients
40Minutes
130Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. oil
- 100 grams spring onions (finely chopped, well… not appearing in our dish😉)
- 50 grams garlic (finely chopped)
- 25 grams ginger (finely grated)
- 1 kg pork meat (for braising, I used mixed pork and beef meat, cut in cubes)
- 4 Tbsp. kecap manis
- 2 Tbsp. dark soya sauce
- 1 tsp. tamarind paste
- 1/2 tsp. freshly grated black pepper
- 4 chilli (sliced)
- 4 chilli (bird’s eye, whole)
- 500 mL beef stock (asian)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium1710mg71% |
| Potassium440mg13% |
| Protein6g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A6% |
| Vitamin C15% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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