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BUTTERNUT SQUASH AND SAUSAGE BAKE
PRETEND IT'S A DONUT11Ingredients
55Minutes
420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground pork
- 1 Tbsp. dried sage
- 1 1/2 tsp. fennel seeds
- 1/2 tsp. nutmeg
- 1/4 tsp. pepper
- 1/2 tsp. sea salt
- 1 egg white
- 2 kale leaves (torn)
- 1 butternut squash (halved and seeds removed)
- oil
- squash
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium380mg16% |
| Potassium860mg25% |
| Protein22g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A260% |
| Vitamin C60% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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