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Ingredients
US|METRIC
4 SERVINGS
- 4 lb. chicken
- 2 cups buttermilk
- 8 garlic cloves (peeled and smashed)
- 1 Tbsp. salt
- 1 Tbsp. sugar
- 2 tsp. paprika
- freshly ground pepper
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol305mg102% |
| Sodium2220mg93% |
| Potassium1380mg39% |
| Protein96g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber1g4% |
| Sugars9g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium25% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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