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BRAISED SAUSAGES with green lentils
PHILOSOKITCHEN8Ingredients
45Minutes
300Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 german sausages
- 6 oz. green lentils
- 1 cup shallots (coarsely chopped)
- 1/3 cup carrots (finely minced)
- 1 qt. vegetable stock
- 3 Tbsp. extra-virgin olive oil
- 1/2 glass beer (amber ale)
- cooking salt (to taste)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium1150mg48% |
| Potassium580mg17% |
| Protein12g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber13g52% |
| Sugars4g |
| Vitamin A50% |
| Vitamin C10% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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