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Ingredients
US|METRIC
4 SERVINGS
- 10 oz. spaghetti (dried, or linguine)
- 2 dried shitake mushrooms (soaked to plump them up, discard stems and thinly sliced)
- 2 Tbsp. cooking oil
- 3 cloves garlic (finely chopped)
- 6 stalks green onion (cut into 3-inch pieces)
- 1 Tbsp. fresh ginger (finely chopped)
- 1 lb. lobster meat
- 1 tsp. sesame oil
- 3 Tbsp. soy sauce
- 1 Tbsp. Shaoxing rice wine (or dry sherry)
- 2 Tbsp. oyster sauce
- 2 cups chicken stock
- 2 stalks green onions (cut into 3-inch sections)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium1440mg60% |
| Potassium800mg23% |
| Protein36g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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