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Ingredients
US|METRIC
1 SERVINGS
- raspberry jam (or preserves from the bottom of a jar, about 1/2 ounce)
- 2 fresh mint leaves
- 2 pieces rhubarb
- 0.5 oz. lemon juice
- 1 oz. gin
- seltzer
- rhubarb stalks (for garnish, optional)
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