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Ingredients
US|METRIC
2 SERVINGS
- 1/2 cup mayonnaise
- 1 tsp. chipotle pepper (canned, in adobo sauce, minced)
- 1 tsp. adobo sauce
- 1 tsp. lime juice (freshly squeezed)
- 4 slices sourdough bread (fresh)
- 4 slices bacon (thick)
- 4 slices tomato (crisp)
- 2 leaves lettuce (green leaf, red leaf or Romaine work best)
- 2 Tbsp. chipotle mayo (see recipe above)
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NutritionView More
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930Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories930Calories from Fat480 |
| % DAILY VALUE |
| Total Fat53g82% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium2340mg98% |
| Potassium440mg13% |
| Protein24g |
| Calories from Fat480 |
| % DAILY VALUE |
| Total Carbohydrate93g31% |
| Dietary Fiber3g12% |
| Sugars10g |
| Vitamin A40% |
| Vitamin C15% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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