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11Ingredients
40Minutes
970Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. spaghetti
- 6 slices bacon (chopped into bite-size pieces)
- 2 onions (large, sliced)
- 15 oz. diced tomatoes (drained)
- 6 oz. baby spinach leaves
- 1/4 cup dry white wine (or vermouth)
- 4 eggs
- 1 1/2 cups freshly grated Parmesan
- 1/4 cup heavy cream
- freshly ground black pepper
- ground nutmeg (Freshly)
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NutritionView More
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970Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories970Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol300mg100% |
| Sodium1020mg43% |
| Potassium820mg23% |
| Protein43g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate98g33% |
| Dietary Fiber6g24% |
| Sugars10g |
| Vitamin A35% |
| Vitamin C30% |
| Calcium50% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Colleen 7 years ago
It was so easy and so good! Definitely will make again. I followed the recipe didn't change a thing and it was delicious. Thank you for a great recipe