BLACK VINEGAR SPARE RIBS

COOKING PLEASURE
13Ingredients
80Minutes
250Calories

Ingredients

US|METRIC
  • 300 grams spare ribs (meaty, – cut into small pieces)
  • 1 onion (– sliced)
  • 1 inch ginger (– sliced)
  • 1/2 tablespoon chopped garlic
  • 1 stalk spring onions (– cut into sections)
  • 1/2 tablespoon oil
  • water (Enough)
  • 3 tablespoons black vinegar
  • 1/2 teaspoon dark soy sauce
  • 1/2 tablespoon sugar (to taste)
  • 1 tablespoon rock sugar
  • 1 tablespoon cooking wine
  • salt (to taste)
  • Add All to Shopping List
    Add to Meal Planner
    Made it

    NutritionView More

    250Calories
    Sodium13% DV320mg
    Fat29% DV19g
    Protein24% DV12g
    Carbs2% DV5g
    Fiber2% DV<1g
    Calories250Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol60mg20%
    Sodium320mg13%
    Potassium230mg7%
    Protein12g24%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber<1g2%
    Sugars3g6%
    Vitamin A0%
    Vitamin C4%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop