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Ingredients
US|METRIC
16 SERVINGS
- 1 1/2 cups all purpose flour
- 1/4 tsp. baking powder
- 1/2 tsp. sea salt
- 2 eggs (flax)
- 5 oz. 70% dark chocolate (*, chopped into small pieces)
- 6 Tbsp. unsweetened cocoa powder
- 6 Tbsp. butter (vegan Earth Balance)
- 3 Tbsp. almond butter (smooth or creamy, can substitute any nut butter)
- 1/4 cup almond milk
- 3/4 cup organic cane sugar
- 1/4 cup brown sugar (organic)
- 1 1/2 tsp. vanilla extract
- 3.5 oz. 70% dark chocolate (cut into small chunks, or vegan chocolate chips)
- 6 oz. fresh raspberries
- 1/4 cup refined coconut oil (melted)
- 1/4 cup unsweetened cocoa powder
- 48 grams agave nectar (tablespoons)
- 2 eggs
- 2 Tbsp. flaxseed meal
- 5 Tbsp. warm water
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium140mg6% |
| Potassium220mg6% |
| Protein5g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber4g16% |
| Sugars19g |
| Vitamin A4% |
| Vitamin C6% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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