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Ingredients
US|METRIC
4 SERVINGS
- 1 cup flour
- 1 tsp. baking powder
- 1 dash salt (use a NOT kosher salt)
- 1 Tbsp. sugar
- 1 egg
- 3 Tbsp. butter (melted and divided)
- 1 cup whole milk (or buttermilk)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium310mg13% |
| Potassium135mg4% |
| Protein7g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber<1g4% |
| Sugars6g |
| Vitamin A10% |
| Vitamin C |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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