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Ingredients
US|METRIC
2 SERVINGS
- 1 onion (finely chopped)
- 1 celery stick (finely chopped)
- 1 Tbsp. vegetable oil
- 50 grams bacon (thinly chopped)
- 1 garlic clove (crushed)
- 400 grams chopped tomatoes
- 2 tsp. tomato (purée)
- 1 tsp. brown sugar (or treacle)
- 1 Tbsp. malt vinegar
- 400 grams haricot beans (drained, rinsed)
- 300 grams potatoes (peeled and cubed)
- 2 Tbsp. milk
- 1 Tbsp. cream cheese
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