BBQ Pork & Prawn Noodle Soup Recipe | Yummly

BBQ Pork & Prawn Noodle Soup

MARION'S KITCHEN
19Ingredients
65Minutes
870Calories
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Ingredients

US|METRIC
  • 6 cups chicken stock
  • 5 garlic cloves (peeled and lightly bruised)
  • 4 centimeters ginger (piece, sliced and lightly bruised)
  • 300 grams pork ribs (cut into individual ribs)
  • 4 whole star anise
  • 1 tablespoon light soy sauce
  • 1 teaspoon sea salt
  • 200 grams char siu pork (Chinese BBQ, either store-bought or Home-made Char Siu Pork, thinly sliced)
  • 100 grams choy sum (or other Asian greens, cut into bite-sized pieces)
  • 400 grams Chinese egg noodles (fresh, or your noodle of choice)
  • fish sauce (to serve, to taste)
  • chilli powder (to serve, optional)
  • red chilli (sliced, to serve, optional)
  • prawn (Balls:)
  • 300 grams prawns (peeled and deveined, shrimp, finely chopped)
  • 1 teaspoon sesame oil
  • 1/2 teaspoon sea salt
  • 1 tablespoon water
  • 1 teaspoon corn flour (cornstarch)
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    NutritionView More

    870Calories
    Sodium158% DV3800mg
    Fat62% DV40g
    Protein88% DV45g
    Carbs28% DV83g
    Fiber16% DV4g
    Calories870Calories from Fat360
    % DAILY VALUE
    Total Fat40g62%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol150mg50%
    Sodium3800mg158%
    Potassium1090mg31%
    Protein45g88%
    Calories from Fat360
    % DAILY VALUE
    Total Carbohydrate83g28%
    Dietary Fiber4g16%
    Sugars9g18%
    Vitamin A15%
    Vitamin C15%
    Calcium10%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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