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Ingredients
US|METRIC
4 SERVINGS
- 3 slices bacon (smoky)
- 1/2 yellow onion (finely chopped)
- 1 lb. ground pork
- 3 Tbsp. tomato (thick, based barbecue sauce)
- 1 1/2 tsp. Tabasco Sauce
- 1/2 tsp. salt
- 4 oz. Monterey Jack (Cabot, sliced)
- 4 rolls (soft onion, split)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium880mg37% |
| Potassium530mg15% |
| Protein32g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A6% |
| Vitamin C6% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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