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Ingredients
US|METRIC
4 SERVINGS
- 4 lb. pork butt (or Shoulder)
- 8 oz. bbq sauce
- 15 oz. pineapple (Tidbits, no sugar added)
- 1 Tbsp. smoked paprika
- 2 Tbsp. coarse sea salt
- 1/4 bunch cilantro (chopped)
- 1/2 red onion (small dice)
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