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Description
BBQ Coffee Dry Rub is the perfect rub for kicking up your chicken, beef or pork. It infuses your taste buds with a sweet slightly nutty flavor and can be kicked up with some heat if you double up on the cayenne pepper.
Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup finely ground coffee
- 1/4 cup brown sugar
- 2 Tbsp. chili powder
- 1 Tbsp. paprika
- 1 Tbsp. black pepper
- 2 Tbsp. salt
- 1 Tbsp. onion powder
- 1 Tbsp. garlic powder
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Directions
- Combine all ingredients in a bowl. Whisking together until well blended
- Rub 1 tablespoon per pound on your meat. Allow to set in the refrigerator for several hour.
NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories70Calories from Fat9 |
% DAILY VALUE |
Total Fat1g2% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium3580mg149% |
Potassium180mg5% |
Protein1g |
Calories from Fat9 |
% DAILY VALUE |
Total Carbohydrate15g5% |
Dietary Fiber3g12% |
Sugars9g |
Vitamin A40% |
Vitamin C8% |
Calcium4% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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