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Ingredients
US|METRIC
5 SERVINGS
- 1 1/2 cups all purpose flour
- 1/2 cup yellow corn meal
- 3 Tbsp. sugar
- 1 tsp. baking powder
- 1/4 tsp. salt
- 2 Tbsp. vegetable oil
- 4 oz. green chiles (Drained)
- 1/4 cup milk
- 1 egg
- 3 cups brisket (Leftover, Roughly Chopped)
- 15 oz. enchilada sauce
- 1 cup mozzerella (Shredded)
- 1 Tbsp. cilantro (Chopped)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat6g30% |
| Trans Fat0g |
| Cholesterol100mg33% |
| Sodium1180mg49% |
| Potassium400mg11% |
| Protein26g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber4g16% |
| Sugars16g |
| Vitamin A20% |
| Vitamin C100% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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