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10Ingredients
25Minutes
90Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 yellow onion (large, sliced into 1/4-inch rings)
- 1 Tbsp. olive oil
- 4 1/4 inches boneless pork chops (thick)
- 1/2 cup barbecue sauce
- 1 1/2 Tbsp. kosher salt
- 1/2 tsp. garlic powder
- 1/2 tsp. onion powder
- 1/2 tsp. chili powder
- 1/2 tsp. paprika
- 1/2 tsp. black pepper
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium3030mg126% |
| Potassium125mg4% |
| Protein0g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber1g4% |
| Sugars9g |
| Vitamin A6% |
| Vitamin C6% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
Holly Tibbett 4 years ago
It turned out good. Baked it little longer than it said because I doubled the recipe.
Lauren Lucas 4 years ago
Easy recipe to follow! I liked the taste of this entree - plus with so few ingredients to use, I'm sure to use this again!
Karen Craig 4 years ago
They really tasted good but were too salty. Next time I will reduce the amount of salt and increase onion powder or garlic powder.