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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. bacon (thin center-cut style)
- 2 tsp. sweet paprika
- 1/2 tsp. cayenne pepper
- 1/2 tsp. curry powder
- 1/2 tsp. ground cumin
- 1/2 tsp. ground coriander
- 1/2 tsp. salt
- 1/2 tsp. ground black pepper
- 1 Tbsp. olive oil
- 2 Tbsp. sugar
- 2 Tbsp. fresh lemon juice
- 1 1/2 lb. large shrimp (20-25 count, shelled, deveined, tails left on or off, your preference)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat500 |
| % DAILY VALUE |
| Total Fat55g85% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium1240mg52% |
| Potassium290mg8% |
| Protein14g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber<1g3% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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