BA’s Best Buttermilk Biscuits

BON APPÉTIT(2)
Mara King: "Didn’t rise too much, but came out flaky and tast…" Read More
7Ingredients
25Minutes
280Calories

Ingredients

US|METRIC
  • 2 1/2 teaspoons baking powder
  • 2 teaspoons kosher salt
  • 2 teaspoons sugar
  • 1/4 teaspoon baking soda
  • 3 1/2 cups all purpose flour (plus more for surface)
  • 1 cup unsalted butter (chilled, cut into ½-inch pieces, plus more, melted, for brushing)
  • 1 cup buttermilk (chilled)
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    NutritionView More

    280Calories
    Sodium23% DV560mg
    Fat25% DV16g
    Protein10% DV5g
    Carbs10% DV30g
    Fiber4% DV1g
    Calories280Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol40mg13%
    Sodium560mg23%
    Potassium80mg2%
    Protein5g10%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate30g10%
    Dietary Fiber1g4%
    Sugars2g4%
    Vitamin A10%
    Vitamin C2%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Mara King 5 months ago
    Didn’t rise too much, but came out flaky and tasty.
    cody F. a year ago
    Great flaky biscuits, this is now the only biscuits I make.

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