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BA's Best Chocolate Macaroon Cake recipe | Epicurious.com
EPICURIOUS17Ingredients
80Minutes
630Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1 cup virgin coconut oil (melted, cooled, plus more for pan)
- 1/4 cup unsweetened cocoa powder (plus more for pan)
- 1 cup almonds (skin-on)
- 8 oz. bittersweet chocolate (or semisweet, chopped)
- 1 tsp. kosher salt
- 1/2 cup unsweetened shredded coconut
- 6 large eggs (room temperature)
- 1/2 cup granulated sugar
- 1/2 cup light brown sugar (packed)
- 2 tsp. vanilla extract
- 4 oz. semisweet chocolate (chopped)
- 1 Tbsp. light agave nectar (or pure maple syrup)
- 1 pinch kosher salt
- 1/2 cup unsweetened coconut milk (from a very well shaken 13.5-ounce can)
- 2 Tbsp. coconut flakes (unsweetened)
- 1 Tbsp. sliced almonds
- 1 tsp. granulated sugar
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat31g155% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium330mg14% |
| Potassium370mg11% |
| Protein9g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber5g20% |
| Sugars45g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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