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Ingredients
US|METRIC
4 SERVINGS
- 2 zucchini (large, thinly sliced lengthwise)
- 4 Heirloom tomatoes (large, sliced thinly)
- 1 cup panko breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1 Tbsp. dried basil
- 1 Tbsp. dried oregano
- 1 tsp. garlic powder
- 1 tsp. salt
- 1/2 tsp. black pepper
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium810mg34% |
| Potassium600mg17% |
| Protein8g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A30% |
| Vitamin C60% |
| Calcium20% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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