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Avocado, Bean & Chipotle Cheddar Tacos
TEASPOON COMMUNICATION11Ingredients
20Minutes
220Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 tsp. olive oil
- 1 clove garlic (minced)
- 15 oz. low sodium pinto beans (drained and rinsed well)
- 12 soft corn tortillas
- 4.5 oz. Cabot Chipotle Cheddar (Jalapeno Cheddar Light or Pepper Jack Light, shredded)
- 1 avocado (pitted and sliced)
- 1/2 cup fresh cilantro
- 1/4 cup plain yogurt
- 1/2 avocado (pitted)
- lime wedges
- fresh cilantro
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories220Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol0mg0% |
Sodium70mg3% |
Potassium460mg13% |
Protein6g |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate32g11% |
Dietary Fiber7g28% |
Sugars2g |
Vitamin A6% |
Vitamin C25% |
Calcium8% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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