Avocado and Salmon Salad

ALLRECIPES UK
12Ingredients
35Minutes
400Calories

Ingredients

US|METRIC
  • 350 grams salmon
  • 50 grams butter (melted and divided)
  • salt (and pepper to taste)
  • 125 grams fresh mushrooms (sliced)
  • 12 plum tomatoes (baby, halved)
  • 2 tablespoons olive oil (divided)
  • 225 grams leaf lettuce (torn into bite-size pieces)
  • 1 avocado (ripe, peeled, pitted and cubed)
  • 5 sprigs fresh coriander (chopped)
  • 1 Scotch bonnet chilli (fresh, chopped or to taste)
  • 2 tablespoons malt vinegar
  • 25 grams feta cheese (crumbled)
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    NutritionView More

    400Calories
    Sodium18% DV430mg
    Fat43% DV28g
    Protein45% DV23g
    Carbs5% DV16g
    Fiber24% DV6g
    Calories400Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol80mg27%
    Sodium430mg18%
    Potassium1210mg35%
    Protein23g45%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber6g24%
    Sugars9g18%
    Vitamin A130%
    Vitamin C70%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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