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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. lemon juice (GOYA®)
- 1 tsp. GOYA Minced Garlic
- 1 tsp. honey
- 1/4 tsp. pepper flakes (GOYA® Hot)
- adobo
- seasoning
- 2 Tbsp. Goya Extra Virgin Olive Oil
- 1 Tbsp. chopped fresh cilantro (finely)
- 2 boneless skinless chicken breast halves (about 1 lb.)
- 1 tsp. extra-virgin olive oil (GOYA®)
- 2 romaine lettuce (hearts, rinsed, dried and torn into bite-size pieces, about 4 cups)
- 1 avocado (ripe, thinly sliced)
- 1 red grapefruit (segmented)
- 1/4 red onion (thinly sliced )
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