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Avocado and Chorizo Breakfast Taquitos
COOKING AND BEER17Ingredients
50Minutes
410Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1 lb. chorizo sausage (loose)
- 1 jalapeno pepper (seeds and stem removed, finely minced)
- 6 large eggs
- 2 Tbsp. milk
- salt
- black pepper
- 1 avocado (large, mashed)
- 3/4 cup queso fresco cheese (crumbled)
- 1 cup cilantro leaves
- 10 corn tortillas (medium-sized soft)
- crema
- romaine lettuce
- heirloom cherry tomatoes
- queso fresco cheese
- 1/2 avocado (peeled)
- 1/2 cup sour cream
- 2 Tbsp. milk
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium740mg31% |
| Potassium520mg15% |
| Protein19g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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