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Avocado and Artichoke Hearts Holiday Salad
JUST A PINCH16Ingredients
30Minutes
480Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 c white balsamic vinegar (can substitute regular balsamic vinegar) (can substitute regular balsamic vinegar)
- 1/4 cup olive oil
- salt
- ground pepper
- 1 jar artichoke hearts (12 oz., small, in water, drained)
- 1/2 English cucumber (medium, thinly sliced)
- 1/2 red onion (medium, coarsely chopped)
- 1 red bell pepper (medium, coarsely chopped)
- 1 yellow bell pepper (medium, coarsely chopped)
- 1/2 bunch cilantro (fresh finely chopped)
- 3 Haas avocados (medium, sliced)
- 5 Roma tomatoes (medium, sliced)
- 1/2 bunch cauliflower (small florets)
- 1/2 bunch broccoli (small florets)
- 5 mushrooms (medium, fresh, sliced)
- feta cheese (for serving)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium330mg14% |
| Potassium1520mg43% |
| Protein9g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber16g64% |
| Sugars11g |
| Vitamin A50% |
| Vitamin C320% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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