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7Ingredients
5Minutes
260Calories
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Ingredients
US|METRIC
2 SERVINGS
- 5 oz. albacore tuna (wild)
- 1 avocado (small/medium)
- 1 carrot (chopped)
- 1 celery (stalked, chopped)
- 2 Tbsp. lemon juice
- 1/2 tsp. dried dill weed
- 1/8 tsp. smoked paprika
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories260Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol30mg10% |
Sodium80mg3% |
Potassium1010mg29% |
Protein19g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate15g5% |
Dietary Fiber9g36% |
Sugars3g |
Vitamin A110% |
Vitamin C35% |
Calcium6% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
John 7 years ago
This was a great treat. The avocado proved to be an excelent alternative to the mayo, and the texture was spot on. I think it needs a little more lemon juice next time. Ate it with a serving of Garden Veggie Chips. I might consider adding a small dill pickle to this next time.