Avocado Toast Recipe | Yummly
Катя Волкова: "in my opinion poached eggs are kinda hard to do f…" Read More
4Ingredients
10Minutes
240Calories
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Ingredients

US|METRIC
  • 2 slices gluten free sandwich bread
  • 1 avocado (mashed)
  • 2 eggs (poached)
  • 1 teaspoon seasoning (Everything)
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    NutritionView More

    240Calories
    Sodium3% DV75mg
    Fat31% DV20g
    Protein18% DV9g
    Carbs3% DV10g
    Fiber28% DV7g
    Calories240Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol210mg70%
    Sodium75mg3%
    Potassium560mg16%
    Protein9g18%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber7g28%
    Sugars2g4%
    Vitamin A8%
    Vitamin C15%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(14)

    in my opinion poached eggs are kinda hard to do first thing in the morning, personally i’ve wasted 5 eggs trying to do that and still failed. still turned up to be tasty and nutritious
    Artistique Painting 3 months ago
    pan fried buttered toast...little lemon juice in avocado...great rasy breakfast
    Ilona 5 months ago
    amazing recipe,the egg is delicious in combination with the avocado. i also added some seasonings and lemon into the avocado mixture because i don't like it as much plain. i really recommend giving it a try
    Lauren 7 months ago
    So delicious! I made it for the first time this morning and loved it!
    PhillyZ 7 months ago
    It’s a simple recipe, easy enough to do, and mix things up. I personally will butter my bread next time.
    Easy recipe for an avocado Toast! my wife loved it!
    Diana Huang 10 months ago
    Easy and tasty! I used Kansas City all purpose seasoning since I had it around and it was a good match.
    Sofia Saranglao 10 months ago
    great. would make it again
    Russell a year ago
    Very good. never would have thought that this combination would work out the way it did. Only problem i had was choosing a seasoning lol
    Caleb Johnson a year ago
    Tasted good. I had never thought about putting eggs on my avocado toast before, and it was my first time poaching eggs, and it still came out well.
    Ellie a year ago
    The recipe turned out good, but I would recommend that the people who made the recipe would tell what seasoning to add.
    Talia C. a year ago
    Loved it! I used ciabatta bread (as I am to gluten free) and cherry tomatoes. Next time I will also add a slice of bacon to crumble on top
    breanna smith a year ago
    it was good i liked it
    Lisa a year ago
    Really tasty will defo make again an try different seasonings

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