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Avocado Salad with Tomato and Radish for Two
TWO DELICIOUS12Ingredients
35Minutes
520Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 shallot (small, sliced thin)
- 1 1/2 Tbsp. red wine vinegar
- 1 garlic clove (minced)
- 1/4 tsp. mayonnaise
- salt
- pepper
- 1 1/2 Tbsp. extra virgin olive oil
- 2 avocados (halved, pitted, and cut into 3/4-inch pieces)
- 6 oz. cherry tomatoes (quartered)
- 1 1/2 radishes (sliced thin)
- 1/4 cup fresh basil (chopped)
- 1.5 oz. ricotta salata (shaved thin)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium440mg18% |
| Potassium1480mg42% |
| Protein10g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber16g64% |
| Sugars5g |
| Vitamin A40% |
| Vitamin C60% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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