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Avocado Ranch Chicken Casserole
JEANIE AND LULU'S KITCHEN10Ingredients
60Minutes
1350Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 whole boneless, skinless chicken breasts
- 3 pinches salt
- 3 pinches black pepper
- 3 pinches garlic powder
- 1 cup long grain rice (uncooked)
- 8 oz. cremini mushrooms (thinly sliced)
- 3 cups ranch dressing (avocado)
- 1 cup chicken stock
- 1/4 cup grated Parmesan cheese (freshly)
- avocado (sliced, for topping)
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NutritionView More
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1350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1350Calories from Fat930 |
| % DAILY VALUE |
| Total Fat103g158% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium2110mg88% |
| Potassium1300mg37% |
| Protein53g |
| Calories from Fat930 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A4% |
| Vitamin C15% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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