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8Ingredients
5Minutes
420Calories
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Ingredients
US|METRIC
1 SERVINGS
- 2/3 cup avocado (mashed ripe)
- 2 tsp. cider vinegar (or white)
- 2 tsp. lemon juice
- 3/4 tsp. onion powder
- 1/8 tsp. garlic powder
- 1/4 tsp. salt
- 1/4 cup water
- 2 Tbsp. oil (or additional water for a low-fat mayo)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories420Calories from Fat390 |
% DAILY VALUE |
Total Fat43g66% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol |
Sodium600mg25% |
Potassium530mg15% |
Protein2g |
Calories from Fat390 |
% DAILY VALUE |
Total Carbohydrate12g4% |
Dietary Fiber7g28% |
Sugars1g |
Vitamin A4% |
Vitamin C25% |
Calcium2% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
P Char 3 years ago
amazing. swapped cider vinegar for balsamic and added honey (1/4tbsp), crushed chili flakes (1tsp), black pepper (ground, 1tsp), corriander seeds (ground, 2tsp), dried and ground basil (1tbsp), ginger powder (1/2 tsp), garlic powder (1/4 tsp). This is going to become a must have, hahaha
Bertucci 5 years ago
Easy and delicious. I found more avocado or less water helps to thicken. Will definitely make more of this!!!