Avocado Deviled eggs

DISPATCHES FROM THE CASTLE(2)
Hey Natbat What Are You Looking For Today: "Great needed lots of salt though 😋" Read More
7Ingredients
45Minutes
220Calories

Ingredients

US|METRIC
  • 6 eggs
  • 1 avocado (ripe)
  • 3 tablespoons sour cream
  • 1 dash worcestershire sauce
  • 1 tablespoon fresh dill (chopped)
  • salt (to taste)
  • ground white pepper (to taste, this really made a difference!)
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    NutritionView More

    220Calories
    Sodium13% DV310mg
    Fat26% DV17g
    Protein22% DV11g
    Carbs2% DV7g
    Fiber16% DV4g
    Calories220Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol325mg108%
    Sodium310mg13%
    Potassium360mg10%
    Protein11g22%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber4g16%
    Sugars2g4%
    Vitamin A10%
    Vitamin C10%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Great needed lots of salt though 😋
    Heidler 6 months ago
    i used just one large avocado for a dozen eggs. Two would have been way too much. Next time I'm going to try a pinch of cayenne, which I'm a bigger fan of than white pepper. Definitely needs the pepper to fill out the flavor.

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