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Avocado Crust Pesto Pizza (Vegan & Grain-Free)
DELIGHTFUL MOM FOOD22Ingredients
30Minutes
1900Calories
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Ingredients
US|METRIC
2 SERVINGS
- pizza crust (AVOCADO)
- 1 avocado
- 1/2 tsp. lemon juice
- 1/2 tsp. baking powder
- 1 cup tapioca flour (optional to use gluten-free flour)
- 3 Tbsp. water
- 1 dash Himalayan salt
- pesto (BASIL PEA)
- 4 oz. basil (about 2 handfuls)
- 1/2 cup olive oil
- 1/2 cup peas (cooked)
- 1/2 tsp. Himalayan salt
- 1/2 lemon (juice, about 1 Tablespoon of the juice)
- 1 tsp. apple cider vinegar
- dressing (CASHEW CHEESE)
- 1/2 cup cashews (raw or roasted)
- 1 tsp. lemon juice
- 2 tsp. nutritional yeast
- 4 Tbsp. filtered water
- 1 shallot (small, thinly sliced)
- 1/2 cup asparagus (grilled, roasted or raw, and chopped)
- 1/4 cup peas (cooked)
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NutritionView More
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1900Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1900Calories from Fat1230 |
| % DAILY VALUE |
| Total Fat137g211% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol |
| Sodium220mg9% |
| Potassium2000mg57% |
| Protein28g |
| Calories from Fat1230 |
| % DAILY VALUE |
| Total Carbohydrate165g55% |
| Dietary Fiber21g84% |
| Sugars12g |
| Vitamin A120% |
| Vitamin C160% |
| Calcium35% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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