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Ingredients
US|METRIC
7 SERVINGS
- 1/3 cup vinaigrette dressing (Favorite, see the recipe here or your favorite bottled vinaigrette)
- 6 oz. pasta (uncooked pipette, or your favorite pasta)
- 1 lb. chicken breast meat (cooked, cut into 1-inch pieces)
- 1/2 cup red bell pepper (sweet, cut into bite-sized pieces)
- 1/2 cup green bell pepper (cut into bite-sized pieces)
- 1/3 cup red onions (cut into small thin strips)
- 1/2 cup pitted black olives (roughly chopped)
- 1 tsp. garlic (minced)
- 2 Tbsp. fresh parsley (chopped)
- 1 avocado (pitted and cleaned, cut into bite-sized pieces)
- 1/2 cup feta cheese (crumbled)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium200mg8% |
| Potassium510mg15% |
| Protein19g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C45% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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