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Avocado Caprese Pasta with Grilled Broccoli Rabe.
HALF BAKED HARVEST22Ingredients
15Minutes
870Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. pasta (short cut)
- 1 bunch broccoli rabe
- 2 Tbsp. olive oil
- salt
- pepper
- 1/2 cup pesto (homemade or store bought)
- 8 oz. buffalo mozzarella (or fresh mozzarella balls)
- 1 cup heirloom cherry tomatoes (halved)
- 1/2 cup fresh basil
- 2 heirloom tomatoes (quartered or sliced)
- 2 avocados (ripe, sliced)
- 4 oz. prosciutto (fresh)
- white balsamic vinegar (for drizzling)
- olive oil (for drizzling)
- 2 cups fresh basil
- 1 cup arugula (fresh)
- 1 clove garlic (finely chopped or grated)
- 1/3 cup roasted cashews (almonds, pistachios, walnuts or pine nuts work too)
- 1/3 cup fresh Parmesan cheese (grated)
- 1/2 cup olive oil
- salt
- pepper
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NutritionView More
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870Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories870Calories from Fat480 |
% DAILY VALUE |
Total Fat53g82% |
Saturated Fat12g60% |
Trans Fat |
Cholesterol45mg15% |
Sodium940mg39% |
Potassium970mg28% |
Protein30g |
Calories from Fat480 |
% DAILY VALUE |
Total Carbohydrate74g25% |
Dietary Fiber10g40% |
Sugars7g |
Vitamin A50% |
Vitamin C40% |
Calcium35% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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