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Ingredients
US|METRIC
4 SERVINGS
- 1 box pasta (your choice, 12-16 ounces, I used gluten-free penne)
- 1 clove garlic (roughly chopped)
- 1 seed (avocado, and skin removed)
- 1 cup fresh basil (thick stems removed)
- 1 Tbsp. lemon juice
- 1 Tbsp. hemp seeds
- 1 Tbsp. nutritional yeast
- salt (to taste)
- cherry tomatoes (halved or quartered, for topping, optional)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories390Calories from Fat20 |
% DAILY VALUE |
Total Fat2.5g4% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium200mg8% |
Potassium340mg10% |
Protein15g |
Calories from Fat20 |
% DAILY VALUE |
Total Carbohydrate78g26% |
Dietary Fiber4g16% |
Sugars4g |
Vitamin A15% |
Vitamin C10% |
Calcium6% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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