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Avila’s El Ranchito Chicken Soup
THE ORANGE COUNTRY REGISTER12Ingredients
45Minutes
340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 10 cloves garlic (minced)
- 1 small onion (thinly sliced)
- 1 Tbsp. olive oil
- 2 boneless, skinless chicken breasts (cut into thin slices)
- 6 cups chicken stock
- 2 Roma tomatoes (medium, peeled, seeded and diced)
- 4 serrano peppers (thinly sliced)
- 1/3 cup fresh lime juice
- salt
- pepper
- 1/3 cup cilantro (chopped)
- 1 avocado (diced)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium790mg33% |
| Potassium1020mg29% |
| Protein25g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber5g20% |
| Sugars9g |
| Vitamin A10% |
| Vitamin C35% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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