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Avial ~ Kerala Mixed Vegetable Curry with Coconut and Yogurt
COOKING CURRIES10Ingredients
35Minutes
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Ingredients
US|METRIC
5 SERVINGS
- mixed vegetables (Raw Plantain, Elephant Yam, Yellow Cucumber, Carrot, Potato, Drumstick, Chayote Squash, cut into 3 inch long strips, peel the plantain, yam, cucumber, potato - 2 cups)
- 3 cups vegetables (just enough to cook the)
- 1/2 tsp. turmeric powder
- salt (to taste)
- grated coconut (frozen will do - ½ cup)
- 1/4 cup yogurt
- 1/2 tsp. cumin seeds
- 3 chillies
- 10 curry leaves
- 2 tsp. coconut oil
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