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Avacado Cream (Dairy-free sour cream substitute)
DAWNRAMSEY550574Ingredients
5Minutes
240Calories
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Description
This dairy free substitute for sour cream has all the airy creaminess of sour cream with the flavors of guacamole. It is just what tacos need to be "right" if you are dairy free.
Ingredients
US|METRIC
4 SERVINGS
- 2 avocados
- 2 limes
- 2 Tbsp. water
- 2 Tbsp. oil (neutral tasting, refined olive oil, avocado oil, or sunflower seed oil)
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Directions
- In a food processor (or high powdered blender) blend the avocados, pinch of salt, lime juice, and water until very smooth. While the blender is going drizzle in the oil.
- Best served immediately.
NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium10mg0% |
| Potassium540mg15% |
| Protein3g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber9g36% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C45% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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