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Autumn Amaranth Cookie Bars
KRISKELLY8144117Ingredients
45Minutes
630Calories
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Description
These bars are delicious, wheat-free, xanthan gum free and guar gum free. YAY! They’re made with freshly ground amaranth flour, oat flour and just a touch of tapioca starch.
Ingredients
US|METRIC
4 SERVINGS
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Directions
- Preheat oven to 350 degrees F.
- Combine 1 tablespoon ground chia or flax with 3 tablespoons water. Set aside
- In a large mixing bowl, combine amaranth flour, sorghum flour, ground oat flour, tapioca starch, finely ground pecans, baking soda, cinnamon, nutmeg and sea salt..
NutritionView More
630Calories
Sodium30% DV720mg
Fat49% DV32g
Protein25% DV13g
Carbs27% DV80g
Fiber24% DV6g
Calories630Calories from Fat290 |
% DAILY VALUE |
Total Fat32g49% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol |
Sodium720mg30% |
Potassium560mg16% |
Protein13g25% |
Calories from Fat290 |
% DAILY VALUE |
Total Carbohydrate80g27% |
Dietary Fiber6g24% |
Sugars45g90% |
Vitamin A0% |
Vitamin C2% |
Calcium15% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.