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Ingredients
US|METRIC
4 SERVINGS
- 1 cup tomato sauce
- 1 Tbsp. olive oil
- 1 tsp. salt
- 2 sprigs fresh herbs (like oregano, basil, thyme, plus more for garnish)
- 2 tomatoes (large, thinly sliced, or 3 medium tomatoes)
- 1 zucchini (thinly sliced)
- 1 yellow squash (thinly sliced)
- 1 eggplant (thinly sliced)
- couscous
- white bread
- yogurt
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium890mg37% |
| Potassium1140mg33% |
| Protein8g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber9g36% |
| Sugars16g |
| Vitamin A30% |
| Vitamin C60% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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