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12Ingredients
8Hours
390Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. red beans (dried, soaked overnight)
- 10 cups water
- 1 lb. andouille sausage (sliced into rounds)
- 1 sweet onion (large, chopped)
- 1 green bell pepper (chopped)
- 1 jalapeno pepper (seeded and chopped, optional)
- 8 cloves garlic (chopped)
- 1 tsp. ground black pepper
- 1 tsp. Creole seasoning (or to taste)
- 6 fresh basil leaves (chopped)
- 1 ham hock
- 4 cups cooked rice
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium390mg16% |
| Potassium1010mg29% |
| Protein22g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber9g36% |
| Sugars4g |
| Vitamin A4% |
| Vitamin C30% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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