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6Ingredients
45Minutes
70Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 cups cold water
- 0.25 oz. kombu (kelp)
- 0.5 oz. bonito flakes (fish)
- 3 Tbsp. white miso paste (made from soybeans)
- 2/3 cup tofu (diced, or more if you prefer)
- 1 green onion (trimmed and thinly sliced)
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories70Calories from Fat25 |
% DAILY VALUE |
Total Fat3g5% |
Saturated Fat0.5g3% |
Trans Fat |
Cholesterol<5mg1% |
Sodium510mg21% |
Potassium90mg3% |
Protein7g |
Calories from Fat25 |
% DAILY VALUE |
Total Carbohydrate5g2% |
Dietary Fiber<1g3% |
Sugars<1g |
Vitamin A2% |
Vitamin C2% |
Calcium15% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Hi ang! 5 years ago
It was very refreshing and tasty.
I went overboard on tofu and green onion- it was delicious all the same.