Authentic Thai Vegetable Soup Recipe | Yummly

Authentic Thai Vegetable Soup

GOURMET PERSUASIAN
18Ingredients
30Minutes
320Calories
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Ingredients

US|METRIC
  • 13 2/3 fluid ounces unsweetened coconut milk (I like Thai Kitchen brand)
  • 2 cups water
  • 1/2 cup pumpkin purée (optional)
  • 1/2 cup tofu (sliced)
  • 1/4 cup onion (sliced)
  • 1 roma tomato (sliced)
  • 1 cup mushroom (sliced)
  • 1 cup broccoli florets (chopped)
  • 1/2 cup carrot (sliced)
  • 1/4 cup galangal (sliced)
  • 1 stalk lemongrass (sliced into 1 inch long pieces)
  • 1 stem spring onion (finely chopped)
  • 1/2 teaspoon chili pepper (crushed)
  • 2 tablespoons fish sauce (or soy sauce)
  • 2 tablespoons lime juice
  • 1 teaspoon brown sugar
  • cilantro
  • sea salt
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    NutritionView More

    320Calories
    Sodium42% DV1010mg
    Fat40% DV26g
    Protein16% DV8g
    Carbs7% DV21g
    Fiber20% DV5g
    Calories320Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat22g110%
    Trans Fat
    Cholesterol0mg0%
    Sodium1010mg42%
    Potassium820mg23%
    Protein8g16%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber5g20%
    Sugars8g16%
    Vitamin A160%
    Vitamin C60%
    Calcium20%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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